Classification of Coffee Drinks and Recipes
| Espresso | Strong coffee made by passing steam or boiling water through ground coffee beans. 1 part coffee grounds + 2 parts water |
| Espresso Ristretto | 1 part coffee grounds + 1 part water |
| Cafe Latte | 1 part espresso + 1.5 parts milk + 0.5 parts milk foam |
| Cafe Mocha | 1 part espresso + 0.5 parts chocolate syrup + 1 part milk + 0.5 parts whipped cream |
| Cappuccino | 1 part espresso + 0.5 parts milk + 1.5 parts milk foam |
| Espresso Macchiato | 1 part espresso + 0.5 parts milk foam |
| Cafe au Lait | Espresso + hot milk (poured simultaneously) |
| Cafe Americano | Espresso + hot water |
| Cafe Corretto | Espresso + Grappa, Sambuca, or Brandy |
| Cafe Lungo | 1 part espresso + 2 parts hot water |
| Espresso Con Panna | 1 part espresso + 0.5 parts whipped cream |
| Espresso Romano | Strong coffee + lemon slice |
| Cafe Breve | 1 part espresso + 3/4 part hot milk + 3/4 part whipped cream |
| Flat White | 1 part espresso + 1.5 parts milk |
| Cafe Freddo | Iced latte |
| Espresso Granita | Frozen espresso, crushed and topped with whipped cream. |